dishes

Vietnamese cuisine for beginners

Nieves Carol

Vietnamese cuisine, with its rich and fresh flavors, has captured the hearts of foodies around the world. If you are a newcomer and want to try Vietnamese dishes, restaurants in New Zealand offer great options. In this article, we will tell you about a few Vietnamese dishes worth trying and recommend the best vietnamese restaurants where you can enjoy these culinary masterpieces.

Introduction to Vietnamese cuisine

Vietnamese cuisine is known for its balance of flavors and use of fresh ingredients. It is varied and light, making it ideal for those seeking a healthy diet. Let’s take a look at a few traditional Vietnamese dishes that beginners should try.

Main dishes worth trying

Bún Tit Nhùng (Bún Thịt Nướng)
This popular dish consists of rice vermicelli, charcoal-grilled pork, fresh herbs, pickled vegetables and peanut sauce. Bun Tit Nuong is served cold and is often accompanied by fish sauce. This is the perfect dish for those who want to try something light and refreshing.

Cao Lau (Cao Lầu).
Cao Lau is a dish from Hoi An city consisting of thick rice noodles, pork slices, greens and crispy noodle pieces. The flavor of the dish is complemented by a fragrant broth. It is a unique combination of textures and flavors that everyone should try.

Bánh Xèo (Bánh Xèo)
Bánh Xèo are Vietnamese pancakes made with rice flour, turmeric and coconut milk, filled with pork, shrimp and bean sprouts. The pancakes are fried until crispy and served with green leafy vegetables and dipping sauce.

Cha Cá (Chả Cá).

This is a dish of fish marinated with turmeric and fried with dill and herbs. Chá Cá is served with rice vermicelli, peanuts and sauce. It is a popular dish from Hanoi and has a bright and rich flavor.

Nem
Nem, or Vietnamese spring rolls, are rolls stuffed with meat, shrimp, vermicelli and vegetables and fried until crispy. They are served with a savory dipping sauce and fresh green leafy vegetables.

Tips for beginners

  • Start simple: Choose dishes with simple and familiar ingredients to gradually get used to new flavors;
  • Ask for recommendations: Ask your waiter for advice if you’re not sure what to choose. They can help you navigate the menu;
  • Try different dishes: Vietnamese cuisine is rich in variety. Don’t be afraid to experiment and try new dishes.

Vietnamese cuisine is an amazing combination of fresh ingredients, rich flavors and aromatic spices. Wellington restaurants offer a wide range of authentic Vietnamese dishes that will satisfy even the most demanding gourmets. Whether you are new or already familiar with Vietnamese cuisine, vietnamese restaurant in Wellington offer you a unique opportunity to immerse yourself in a world of Asian flavors. Enjoy your meal and have a great culinary journey!